思博教育•河北省2025-2026学年第一学期第一次学业质量检测（七年级）英语（C版）试题
听第8段材料，回答第11至13题。Text10MexicowillbanalljunkfoodinschoolsstartinginApril202511.What did Emma achieve lastmonth?toaddressitsseriouschildhoodobesityproblem.Aboutone-thirdofWinning a competition.Mexican children are overweight,(18)with many getting 40% oftheirdailycaloriesfromunhealthysnacks.B.Holdingseveral concerts.ThenewlawprohibitsschoolsfromsellinganyfoodwithC.Becoming a music teacher.highsalt,sugarorfatcontent.Schoolsthatbreaktheruleswillface12.Where did Emmaperformjustnow?fines from545to5,450.Fineswill double for repeatedrule-breakingA.In London.B.In Beijing.acts.This comes after earlier efforts faileda recent survey showed95%of schoolsstillsoldsugarydrinks and that79%soldsoftInher hometown.drinks.13.Why is Emma setting up the charity fund?However,carryingout thebanwon't beeasy.Only4%ofA.Tobuildmusicschools.schoolshavedrinkingfountains,(19)and77%havejunkfoodOTo support special education.standsrightoutsidetheirschoolgates,makingithardtocontrolC.To help young musicians.whatstudentseat.Theban aimstochangechildren'seatinghabitsbutitssuccesswill depend on overcoming thesechallenges.(20)Text8M:Emma,congratulationsonyouramazingperformance!第二部分阅读W:Thanks,MrSmith.TheCIACulinary（饪的）AcademyprovidesaspecialopportunityM:First,youwontheInternationalPianoCompetitionlastforhighschool students togainimportant skills andprepareforanumberof futurecareerpathsin thefieldofcooking.month,andnowthisincrediblehometownconcert.（11)(12)What'snextforyou?MajorcoursesW:Well,I'vegotconcertslinedupinLondon,ParisandBeijingCoursecodeIntroductionoverthenextthreemonths.Honestly,whileI'mgratefulforthe opportunities,all this travelingis starting to wear me out.IdentifyknivesandspoonsbasedontheirpurposesinthekitchenC102M:Whypushyourselfsohard?learnhowtousethemsafely,andpracticecommoncuttingtechniquesW:I'm actuallysettingupacharityfundtohelpdisabledC103Learnabouthowtouseovens,foodprocessorsandbreadmakerschildren getquality education.(13)Mastercolddishpreparation techniques,includingfreshsaladsC104anddrinkmixingM:What awonderful cause!Your fanswill definitelysupportLearn about beef,chicken and seafood cooking techniques asyou,and I knowyou'll make it.C105wellasplatingtechniques.听第9段材料，回答第14至17题。OurStaff14.When do the club members practice?JasonPotanovichinstructsstudentsininterpretingrecipes（食谱）andA.EveryFriday.identifyingingredients.C.EveryWednesday.SeanKahlenbergorganizeseducational tripstofarmsforstudents.15.Why does Lily like calligraphy?PaulDelleRoseensureskitchen safetystandardsaremet andkeeps allIt makes her relaxed.B.It is her family tradition.facilitysystemsrunningproperly.C.Itimprovesherhandwriting.StephenEglinskiteachestheapplicationofseasonings（调味品)andfoodcultures16.WhatdoesLilyfindmostchallenging?GraduationOutcomesControllingtheinkflow.ServSafeCertification（证书）ThisdocumentconfirmsthatgraduatesB.Holdingthebrush correctly.areexpertsinfoodsafetyC.Practicing difficult characters.·AChefsStarterAwardTopgraduateswillreceivearecommendationletter17.Howdoestheclubtreatbeginners?fromtheprogramleaderandasetofknivestolaunchintoanewcareer.A.Theywillhaveprivatelessons.ProgramAwardOutstandinggraduateswillreceivecash awardsforhigher-leveleducationalprograms.Theyareactivelywelcomed.·AdvancedPathwayOpportunity-EachgraduatecanbereferredtoC.They can use special materials.neighboringrestaurantsforemployment.Text9M:Hey,Lily,Iheardyoujoinedtheschool calligraphyclub.21.WhichcourseteachesstudentsaboutkitchenHow's itgoing?W:It'sfantastic!Wepractice everyThursday andhave a test onappliances?Fridays.(14) The teachersays mybrushwork is improving.A.C102.C103.M:That'sgreat!Whatmakesyou like calligraphy?W:Ithelpsmerelax,and IwanttowriteSpringFestivalcoupletsC.C104.D. C105.formy family thisyear.(15)22. Who is responsible for facility maintenance?M:Cool!What'sthe hardestpart?(16)A.Jason Potanovich.W:Controllingtheinkflowifthere'stoomuch,thecharacterswillgetunclear.(16)B.Sean Kahlenberg.M:Doyou use traditional materials?Paul DelleRose.W:Yes!Ricepaper,inksticks,and a bamboobrushjust likeancientscholars.D.StephenEglinski.M:Impressive!Canbeginners join?(17)W:Ofcourse!Ourteachersaid,“Every expertwasonceabeginner."(17)听第10段材料，回答第18至20题。23.What can everygraduategetfrom the18.Whatpercentage of Mexicanchildren are overweight?program?A.About25%.QAbout33%.C.About40%A.Ascholarshipforfurthereducation.19.What difficulty isthere inputting the ban intoA job opportunity at a local restaurant.practice?Fewbasicfacilities.C.A certificationproving graduates'cookingB.Limited school support.skills.C.High cost of healthyfood.D.Arecommendationletterfrom theprogram20.Whatisthegoaloftheban?leader.A.Toreducefoodwaste.To change eatinghabits.C.Toenrichtheschoolmeals.2
本文标签：